Here’s an easy and decadent dessert that will impress your guests during your holiday dinners: discover our caffeinated chocolate bars!
Almond and Coffee Chocolate Bars
Ingredients
- Almonds
- Coffee beans
- Dark chocolate
- Caramel (optional)
Instructions
- Cover the bottom of a dish or the surface of a baking sheet lined with parchment paper with a layer of almonds.
- Add coffee beans (to taste).
- Cover evenly with a generous layer of melted dark chocolate (ensure the chocolate is well spread).
- Decorate with melted caramel (optional).
- Let it rest in the fridge for at least 1 hour, or until the chocolate is fully hardened.
- Break into bars and enjoy!
S'mores and Coffee Chocolate Bars
Ingredients
- Graham crackers
- Marshmallow fluff
- Milk chocolate
- Coffee beans
Instructions
- Place the Graham crackers at the bottom of a dish or on a baking sheet lined with parchment paper.
- Evenly cover the crackers with marshmallow fluff.
- Cover with a generous layer of melted milk chocolate.
- Garnish with crushed Graham crackers and coffee beans.
- Let it rest in the fridge for at least 1 hour, or until the chocolate is fully hardened.
- Break into bars and enjoy!
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